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Spicy Bacon Crackers

This is a highly addictive appetizer that we first saw on the Ninjacue Facebook page. If you're like us, you're targeted with LOTS of this kind of stuff (delicious looking food made by people who make it look easy lol), but maybe you save their reels and have every intention of making the dish, but don't quite ever get around to it. DON'T MAKE THAT MISTAKE WITH THESE! Just make them - you'll be happy you did! 
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Prep Time 15 minutes
Cook Time 30 minutes
Course Appetizer

Equipment

  • Oven
  • Cookie sheet
  • Cooling rack

Ingredients
  

  • Club crackers we used Flips - cracker on one side, pretzel on the other
  • Thick cut bacon cut into cracker-sized pieces
  • Brown sugar
  • Cracked black pepper
  • Fresh jalapeño(s) thinly sliced

Instructions
 

Step 1

    Lay out crackers onto a cooking rack with a baking sheet underneath (parchment t paper or foil lining the sheet underneath will make clean up even easier)

      Step 2

        Place 1 piece of bacon onto each cracker

          Step 3

            Sprinkle brown sugar onto each piece of bacon

              Step 4

                Add freshly cracked black pepper to each piece of bacon

                  Step 5

                    Add one thinly sliced jalapeño to the center of each piece of bacon

                      Step 6

                        Add a little more brown sugar to the top

                          Step 7

                            Bake at 350°F (~180°C) for 30 minutes or until bacon is cooked through. This can also be done in your smoker.

                              See the original blog post by Jordan Hangar here: https://theninjacue.com/candied-bacon-crackers/#tasty-recipes-896-jump-target